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. 2013 Sep 3;19(4):515–519. doi: 10.1007/s12298-013-0178-2

Table 2.

Effect of salinity tolerant Azotobacter strains on plant growth of wheat at 135 days of plant growth

Azotobacter strains Height (cm) Shoot dry weight (g) Seed yield (g) Total % N
aKg N ha−1
0 90 120 0 90 120 0 90 120 0 90 120
Control 57.3 60.5 64.3 4.2 5.2 5.7 1.9 2.5 3.1 0.16 0.26 0.36
ST3 67.2 78.1 87.8 5.9 7.7 10.4 3.4 4.6 5.8 0.33 0.49 0.65
ST6 59.3 70.9 71.8 4.6 5.3 6.6 2.2 3.0 4.1 0.27 0.37 0.51
ST9 64.5 76.2 78.8 4.8 6.0 8.4 2.5 3.3 5.2 0.27 0.34 0.51
ST17 67.7 70.7 83.2 5.8 6.4 10.3 3.3 3.7 5.5 0.33 0.40 0.58
ST24 68.4 78.4 89.9 5.9 7.4 12.0 4.8 5.0 6.1 0.40 0.50 0.70
CD at 5 % 8.010 1.879 0.878 0.086

Values given are the mean values of three replications

aindicates the doses of nitrogen fertilizer applied