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. 2013 Sep 25;8(9):e73454. doi: 10.1371/journal.pone.0073454

Table 4. Normative data for the “taste strips” [22], data from age- and sex-matched healthy controls and IBD patients (unilateral taste values for normative data, mean of left and right sides of the tongue for the control group and the patients).

Normative data* n = 69 Own control group IBD patients n = 59
n = 23
mean sd mean sd mean sd
Total taste 12.4 2.3 12.9 1.8 10.6 3.7
Sweet 3.3 0.8 3.7 0.7 3 1
Sour 3 0.8 2.2 1.1 2.6 1.1
Salty 3.1 0.9 3.6 0.6 2.6 1.3
Bitter 3 1.1 3.4 0.6 2.4 1.3
*

Mueller et al. [22].