Figure 4. Distribution of carbohydrate-utilizing enzymes.
(A) Distribution of CAZy enzyme classes in the terrestrial and aquatic flavobacterial clades; and (B) Distribution of Flavobacterium strain glycoside hydrolases visualized using nMDS of a Bray-Curtis distance matrix. GH- glycoside hydrolases; CE-carbohydrate esterase; PL-polysaccharide lyases; CBM- carbohydrate binding modules; GT- glycosyl transferases. Asterisks indicate statistically significant differences (P < 0.05) between clades.