Table 6.

Evolution of average values of selected frailty factors for the group of 5 men and 5 women (previously selected).

		Anthropometric					Nutritional
	Sex	Body mass index	Weight (kg)	Fat mass (%)	Lean mass (kg)	Total water (kg)	Total protein (g/dl)	Albumin (g/dl)	Lymphocytes (thousand/mcl)	Hemoglobin (g/dl)
Stage 1: Initial assessment
	Male	26.19	67.78	27.61	48.29	35.35	6.88	3.95	1.9	14.57
	Female	28.14	65.45	36.37	40.93	31.11	6.95	4.18	1.71	12.92
Stage 2: Spontaneous evolution
	Male	24.58	62.42	23.99	47.23	34.58	6.48	3.83	1.58	14.64
	Female	27.2	62.2	35	39.68	29.04	6.3	3.83	1.86	13
Stage 3: Assessment after protein supplementation
	Male	23.97	61.38	23.87	46.35	33.93	6.97	4	2.08	12.76
	Female	27.28	62.38	33.37	40.86	29.92	6.86	No dataa	2.36	13.36

^aNot enough data to calculate the average.