Skip to main content
. 2013 Sep 25;3(9):e003054. doi: 10.1136/bmjopen-2013-003054

Table 2.

Effect of ω-3 fatty acid supplementation on plasma phospholipid fatty acid composition.

Baseline ω-3 Placebo p Value
EPA 2.0±0.2 3.7±0.4 1.7±0.1 p<0.0001
DHA 4.8±0.3 5.6±0.2 4.4±0.3 p<0.0001
α-Linolenic acid 0.3±0.01 0.3±0.02 0.3±0.03 0.3
Arachidonic acid 12.5±0.4 11.0±0.3 11.6±0.5 0.0005
Linoleic acid 18.8±0.6 19.0±0.6 20.0±0.6 0.1
Palmitic acid 28.2±0.4 27.9±0.3 28.2±0.3 0.6
Stearic acid 13.8±0.3 14.1±0.2 13.9±0.2 0.4
Oleic acid 13.3±0.5 13.0±0.4 13.8±0.5 0.1

Mean±SEM. Data analysed using one-way ANOVA. p Values in the table are for the difference between the three means. p Values for individual comparisons are below.

EPA: baseline versus ω-3, p<0.0001; baseline versus placebo, p=NS; ω-3 versus placebo, p<0.0001.

DHA: baseline versus ω-3, p<0.01; baseline versus placebo, p=NS; ω-3 versus placebo, p<0.0001.

Arachidonic acid: baseline versus ω-3, p<0.001; baseline versus placebo, p=0.05; ω-3 versus placebo, p=NS.

EPA, Eicosapentaenoic acid; DHA, Docosahexaenoic acid.