Table 2. Theoretical and simulated glucosyl residue content in each tier of the glycogen molecule.
Glucosyl residues |
|||||
---|---|---|---|---|---|
Tier | Theoretical maximum | Whelan model | Simulation | Simulated populationa (%) | Simulated populationb (%) |
1 | 13 | 13 | 13 | 100 | 0.024 |
2 | 26 | 26 | 26 | 100 | 0.049 |
3 | 52 | 52 | 52 | 100 | 0.098 |
4 | 104 | 104 | 104 | 100 | 0.19 |
5 | 208 | 208 | 208 | 100 | 0.39 |
6 | 416 | 416 | 416 | 100 | 0.78 |
7 | 832 | 832 | 832 | 100 | 1.56 |
8 | 1,664 | 1,664 | 1,664 | 100 | 3.13 |
9 | 3,328 | 3,328 | 3,328 | 100 | 6.25 |
10 | 6,656 | 6,656 | 6,656 | 100 | 12.5 |
11 | 13,312 | 13,312 | 13,304 | >99.9 | 25.0 |
12 | 26,624 | 26,624 | 23,286 | 87.5 | 43.7 |
13 | 53,248 | 0 | 3,340 | 6.3 | 6.3 |
The simulated values are in good agreement with the prediction of the Whelan model for β-glycogen. The surface of the molecule (i.e., the part undergoing turnover) is characterized by a lower homogeneity compared with the prediction of the Whelan model, which is identified in the outermost ∼3,300 glucosyl residues belonging to the thirteenth tier.
As compared with the theoretical maximum.
Relative to the total glucose content in the mature glycogen molecule given by the simulations (53,299 glucosyl residues).