Fig. 2.
TLC analysis of biotransformation by R. gnavus N53. The bacterial strain was cultured anaerobically in GAM broth with 0.1 mM 7-oxo-LCA for 48 h (lane 1). Lanes 2, 3, and 4 are authentic, CDCA, UDCA, and 7-oxo-LCA, respectively.
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