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. Author manuscript; available in PMC: 2013 Oct 11.
Published in final edited form as: Biol Chem. 2012 Aug;393(8):675–685. doi: 10.1515/hsz-2012-0132

Fig 1. Typical methylated glycan structure.

Fig 1

(A) O-polysaccharide repeating unit of Mesorhizobium loti (Zdorovenko et al., 2009); (B) Polysaccharide repeating unit from the red seaweed Apophloea lyallii (Watt et al., 2002); (C) Polysaccharide repeating unit isolated from fruiting bodies of Lagernaria siceraria (Ghosh et al., 2009); (D) N-glycan from Dugesia japonica (Paschinger et al., 2011); (E) and (F) N-glycans from Arion lusitanicus (Gutternigg et al., 2004).