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. 2013 Sep 16;5(9):1555–1573. doi: 10.3390/toxins5091555

Table 6.

Ingredient and proximate composition of experimental diets (g/100 g of dry weight).

Level of AFB1 (ppm) 0 0.1 0.25 0.5 1 2 3 5 5 5
Level of NS (%) 0 0 0 0 0 0 0 0 1 2
Menhaden Meal a 34.9 34.9 34.9 34.9 34.9 34.9 34.9 34.9 34.9 34.9
Soybean Meal b 27.3 27.3 27.3 27.3 27.3 27.3 27.3 27.3 27.3 27.3
Dextrinized Starch c 16.0 16.5 16.5 16.5 16.5 16.5 16.5 16.5 16.5 16.5
Menhaden Oil a 5.6 5.6 5.6 5.6 5.6 5.6 5.6 5.6 5.6 5.6
Vitamin Premix d 3.0 3.0 3.0 3.0 3.0 3.0 3.0 3.0 3.0 3.0
Mineral Premix c 4.0 4.0 4.0 4.0 4.0 4.0 4.0 4.0 4.0 4.0
CMC c 2.0 2.0 2.0 2.0 2.0 2.0 2.0 2.0 2.0 2.0
Glycine e 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0 1.0
Lysine e 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
NS f 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0 1.1 2.3
AFB1-spiked Celufil g 0.0 0.2 0.7 1.6 4.5 0.5 0.8 1.6 1.6 1.6
Celufil e 5.5 5.3 4.8 3.9 1.0 5.0 4.7 3.9 2.8 1.7
Proximate Composition (% dry matter)
Protein 36.2 35.8 35.7 35.2 35.6 35.5 36.1 35.6 35.2 35.5
Lipid 9.5 9.3 10.3 10.4 10.7 10.6 10.6 10.7 10.7 11.1
Dry Matter 94.5 94.7 94.9 93.6 94.3 94.8 95.2 95.4 95.4 95.0
Ash 11.1 10.9 10.9 11.3 11.1 10.9 10.9 11.1 11.8 12.9

a Special Select, Omega Protein, Houston, TX, USA; b De-hulled, roasted/cooked and solvent extracted, Producers Cooperative Association, Bryan, TX; c MP Biomedicals LLC, Solon, OH; d Contains (as g kg−1): Ca(C6H10O6)·5H2O, 348.49; Ca(H2PO4)·2H2O, 136.0; FeSO4·7H2O, 5.0; MgSO4·7H2O, 132.0; K2HPO4, 240.0; NaH2PO4·H2O, 88.0; NaCl, 45.0; AlCl3 6H2O, 0.15; KI, 0.15; CuSO4·5H2O, 0.5; MnSO4·H2O, 0.7; CoCl2·6H2O, 1.0; ZnSO4·7H2O, 3.0; Na2SeO3, 0.011; e USB Corporation, Cleveland, OH; f Englehard Corporation, Jackson, MS; g Sigma-Aldrich, St. Louis, MO, USA.