Table 1.
Phytase activities for different fungal isolates.
| S No. | Isolates | Enzyme activity (U mL−1) mean ± SD | Size of clear zone (mm) mean ± SD | Source of isolation (Soil) |
|---|---|---|---|---|
| 1 | IG 1 | 0.39 ± 0.007 | 28 ± 0.2 | Agricultural land |
| 2 | IG 2 | 0.22 ± 0.002 | 19 ± 0.1 | Vermicompost |
| 3 | IG 3 | 0.46 ± 0.005 | 32 ± 0.2 | Poultry waste |
| 4 | IG 4 | 0.18 ± 0.002 | 12 ± 0.3 | Pig waste |
| 5 | IG 5 | 0.20 ± 0.004 | 17 ± 0.1 | Poultry waste |
| 6 | DD 1 | 0.32 ± 0.005 | 22 ± 0.6 | Fish pond |
| 7 | DD 2 | 0.26 ± 0.006 | 19 ± 0.2 | Agricultural land |
| 8 | DD 3 | 0.21 ± 0.002 | 14 ± 0.3 | Poultry waste |