Table 2.

Percentage changes in individual and total diacylglycerol by intervention group

DAG species	DIWLa	EXb
C14:0/16:0	−31.6±12.6*	−41.3±16.0*
C14:0/18:0	−17.1±20.9*	−42.9±12.7*
C14:0/18:1	−22.2±13.1*	−57.6±12.9*†
C16:0/18:0	−21.4±10.6*	−34.2±12.7*
C16:0/18:1	−8.5±13.1*	−51.8±11.1*
C16:1/18:0	−16.9±11.1	−63.9±8.9*†
C16:1/18:1	−27.8±14.4*	−66.5±10.7*†
C18:0/18:1	−15.3±5.8*	−57.8±9.9*†
DI-C14:0	−41.2±8.6*	−58.1±10.9*
DI-C16:0	−26.7±10.8*	−52.9±14.7*
DI-C16:1	−41.3±15.3	−55.0±16.2*†
DI-C18:0	−8.8±18.4	−48.4±13.9*†
DI-C18:1	−22.8±8.8*	−64.1±11.2*†
Total DAG	−12.4±14.7*	−40.9±12.0*

Data are mean ± SEM

A two-way (group×time) repeated-measures ANOVA was used to assess differences

Data were log-transformed when ANOVA assumption of normality was not met

^an=8; three men/five women;

^bn=8; four men/four women

^*p<0.05 within-group intervention;

^†p<0.05 between-groups difference