. 2013 Oct 23;8(10):e77990. doi: 10.1371/journal.pone.0077990

Table 3. Summary of nutritional quality of host leaves.

	Leaf pair -2	Leaf pair 1	Leaf pair 3	Leaf pair 5	Leaf pair 7	Leaf pair 9	Leaf pair 11
E. globulus
Oct	54.0^c (1.0)	61.1^b (2.3)	65.2^a (1.5)	65.2^ab (3.5)
	49.7^B	42.5^A	43.3^A	40.0^A
Nov				67.7^a (1.3)	68.7^a (1.8)	69.3^a (7.8)
				42.2^A	38.7^A
Dec				62.1^b (8.6)	64.6^b (1.5)	67.7^ab (1.3)	69.7^a (3.5)
					41.5^A	37.1^A
E. kitsoniana
Oct	52.2^c (2.9)	67.5^b (1.9)	71.7^a (0.8)
	44.4^B	38.1^A	36.9^A

For each month, leaf water contents (%) are along first row and SPAD measurements (month to February 2012) are along second row. Data are means (leaf water contents; with 95% confidence intervals given in parentheses) or estimated marginal means (SPAD measurements). Similarities of means along a row (from post-hoc tests) indicated by superscripted letters.