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. 2013 Oct;79(19):5949–5961. doi: 10.1128/AEM.01115-13

Fig 4.

Fig 4

Amino acid consumption and production during anaerobic chemostat cultivation of Lb. delbrueckii subsp. bulgaricus, S. cerevisiae, and mixed populations at a dilution rate of 0.1 h−1. Data only for the amino acids with statistically significant changes between the medium and effluent concentrations (t test, P value threshold, 0.01) are represented.