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. 2013 Oct 24;8(10):e77869. doi: 10.1371/journal.pone.0077869

Figure 6. Reduced glutathione (GSH), reduced ascorbate (ASA) and total phenol (TP) contents in flag leaves of barley genotypes.

Figure 6

Tibetan wild and cultivated barley plants were exposed to drought, salinity alone and combined stresses during anthesis stage at 4% soil moisture level. Error bars represent SD values (n=4). Different letters indicate significant differences (P<0.05) among the treatments within each genotype.