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. 2013 Oct 29;2013(1):18. doi: 10.1186/1687-9856-2013-18

Table 1.

Clinical and metabolic characteristics of lean and obese adolescents

Characteristic *
Lean control (n = 14)
Obese
P for trend
    NGT (n = 22) IGR (n = 15)  
AGE (years)
14.93 ± 0.64
15.45 ± 0.0.42
15.26 ± 0.54
0.63
Females
64%
72%
73%
0.85
Race/Ethnicity
 
 
 
 
Hispanic
71.4%
73%
80%
0.9
AA
21.4%
18%
20%
 
Others
7%
9%
0%
 
Weight (Kg)
56.34 ± 2.49
98.42 ± 5.20
101.78 ± 4.86
0.64
WAIST (cm)
75.98 ± 1.86
103.54 ± 3.20
110.45 ± 4.01
<0.001
BMI (kg/m 2 )
22.69 ± 0.77
36.37 ± 1.89
37.44 ± 1.25
<0.001
SYSBP (mmHg)
117.50 ± 3.31
118.14 ± 2.18
111.53 ± 2.24
0.19
DIASBP (mmHg)
70.71 ± 2.41
68.31 ± 3.86
71.47 ± 2.47
0.99
Fasting Glucose (mg/dl)
86.9 ± 4.00
82.36 ± 1.53
101.33 ± 4.51
0.001
HbA1C (%)
5.55 ± 0.16
5.61 ± 0.09
5.77 ± 0.13
0.39
HOMA-IR
1.75 ± 0.65
4.22 ± 0.56
10.42 ± 0.43
<0.001
TG (mg/dl)
72.50 (53–97)
81 (61–122)
97 (62–164)
0.09
HDL (mg/dl) 50.5 (41–58) 41.5 (37–46) 40 (36–52) 0.21

Legend –AA—Africo-American, SYSBP—systolic BP, DYSBP—diastolic BP, HDL -- high density lipoprotein, TG—triglycerides, HOMA-IR-- homeostatic model assessment for insulin resistance: {fasting glucose (mg/dl)}{fasting insulin(μU/ml)}/40, NGT- fasting glucose level < 100 mg/dl and a 2 hour postprandial glucose level < 140 mg/d, IGR- fasting level ≥100 mg/dl and/or 2 hr ≥140. *Values are mean ± SE, median (IQR) or percent.