Table 3.
Glucan [%] | Mannan [%] | Protein [%] | |||
---|---|---|---|---|---|
Spearman-Rho | CFU Salmonella [CFU/mg yeast] | Coefficient of correlation |
0.754 |
0.202 |
0.143 |
Sig. (2-side) | 0.000 | 0.077 | 0.210 |
Glucan [%] | Mannan [%] | Protein [%] | |||
---|---|---|---|---|---|
Spearman-Rho | CFU Salmonella [CFU/mg yeast] | Coefficient of correlation |
0.754 |
0.202 |
0.143 |
Sig. (2-side) | 0.000 | 0.077 | 0.210 |