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. 2013 Nov 5;8(11):e79429. doi: 10.1371/journal.pone.0079429

Table 1. Pre-test diets and experimental diets.

Pre-test diet A (age 6-7 weeks) LFHC/LFHS/HFLC
Crude protein (kcal) 14.20%
Crude fibre (kcal) 12.70%
Crude fat (kcal) 4.50%
Starch (kcal) 22.50%
Sugar (kcal) 9.20%
Pre-test diet B (age 6-7 weeks)
Crude protein (kcal) 13.00%
Crude fibre (kcal) 14.50%
Crude fat (kcal) 2.10%
Starch (kcal) 27.10%
Sugar (kcal) 5.50%
Experimental diets (age 8-21weeks) LFHC LFHS + sucrose HFLC
Crude protein (kcal) 13.03% 10.86% 10.76%
Crude fibre (kcal) 14.52% 12.10% 11.20%
Crude fat (kcal) 2.13% 1.77% 17.51%
Starch (kcal) 27.12% 22.60% 21.83%
Sugar (kcal) 5.54% 21.54% 4.90%
AFE (experimental diets)
Crude protein (kcal) 18.60% 14.34% 12.00%
Crude fat (kcal) 6.80% 5.25% 42.00%
Carbohydrate (kcal) 74.60% 80.40% 46.00%
ME (experimental diets)
Total (MJ/kg) 10.98 11.98 11.98

Pre-test diet A was fed to the first batch of minipigs (A) and pre-test diet B was fed to the second batch of minipigs (B) during the two weeks of acclimatisation before the test diets were applied. Low fat, high carbohydrate (LFHC); low fat, high carbohydrate/sucrose (LFHS); high fat/cholesterol, low carbohydrate (HFLC); Atwater fuel energy (AFE); Metabolisable energy (ME).