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. 2011 May;22(1):81–89.

Table 1:

Effect of C. iria extracts (leaf, stem and root) on the seedling root length (% of the control) of five rice varieties.

Rice varieties	Extract concentration (g/l)
Rice varieties	Control (0)	Quarter (12.5)	Half (25.0)	Full (50.0)
	Leaf extract
MR211	100.0^b	107.8^a	93.0^c	68.3^d
MRQ74	100.0^a	103.1^a	104.8^a	25.6^b
MR220	100.0^a	61.7^b	59.8^b	26.8^c
MR84	100.0^a	93.4^ab	73.4^b	34.8^c
MR232	100.0^a	66.7^b	65.4^b	11.9^c
	Stem extract
MR211	100.0^a	103.8^a	108.0^a	64.6^b
MRQ74	100.0^a	82.3^b	84.9^b	64.0^c
MR220	100.0^a	72.7^b	74.0^b	58.0^c
MR84	100.0^b	108.1^a	96.5^b	90.6^c
MR232	100.0^a	57.1^b	52.2^b	15.7^c
	Root extract
MR211	100.0^ab	107.0^a	90.7^b	71.4^c
MRQ74	100.0^b	108.4^a	96.7^b	89.7^c
MR220	100.0^a	77.6^a	73.6^a	49.8^b
MR84	100.0^a	133.6^a	109.5^a	119.8^a
MR232	100.0^a	81.69^b	56.81^c	51.5^c

Note: Means within rows followed by same alphabet are not significantly different (p>0.05).