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. 2008 Apr 10;13(3):535–546. doi: 10.1111/j.1582-4934.2008.00341.x

1.

Minimal inhibitory concentrations (MIC*: μg/ml) of AG-30 and LL-37

AG30 LL37 Control
E. coli (ATCC 25922) 40.0 5.00 >80
P. aeruginosa (ATCC 27853) 5.00 2.50 >10
S. aureus (ATCC 29213) 20.0 >80 >80
*

MIC was defined as the lowest concentration of peptide that inhibited the bacterial visible growth after incubation for 16 hrs at 37°C with vigorous shaking.