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. 2013 Nov 11;8(11):e79041. doi: 10.1371/journal.pone.0079041

Table 2. Stability testing for the products according to the ICH Guideline Q1A.

20°C, 25°C, 30°C 40°C
Laboratory assay 0, 3, 6, 9, 12 /
Eleven batches 0, 3, 6, 9, 12, 18, 24 /
Recent batch 0, 1, 3, 6 0, 1, 2, 3, 4, 5, 6

Storage conditions and check points (months) realized on powders obtained with the laboratory assay and the industrial batches (Bacilor®).