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. 2013 Sep 30;11(10):3676–3688. doi: 10.3390/md11103676

Figure 1.

Figure 1

Representative chromatographs by normal-phase HPLC separation of total polar lipids (TPL) obtained from A: Olive pomace (OP), B: Fish oil diet (FO diet), and C: Olive pomace diet (OP diet) on NH2 column with UV detection at 208 nm, a flow rate of 3 mL min−1 and the elution solvent system 1 (see Experimental section).