Skip to main content
. Author manuscript; available in PMC: 2013 Nov 13.
Published in final edited form as: Br J Nutr. 2011 Jul 18;107(4):601–613. doi: 10.1017/S0007114511003163

Fig. 3.

Fig. 3

(a) Proglucagon, (b) ghrelin and (c) peptide YY (PYY) mRNA levels in lean and obese rats exposed to a control, fibre or high-fibre diet. Values are means, with their standard errors represented by vertical bars (n 8). * Mean values were significantly different from the control diet (P≤0·05; one-way ANOVA). † Mean values were significantly different between the fibre and high-fibre diets within genetic groups (P≤0·05; one-way ANOVA). LC (□), lean control; LF ( Inline graphic), lean fibre; LHF (■), lean high fibre; OC ( Inline graphic), obese control; OF ( Inline graphic), obese fibre; OHF ( Inline graphic), obese high fibre; SI, small intestine.