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. 2013 May 10;5(2):277–293. doi: 10.3390/pharmaceutics5020277

Table 5.

Protein content and in vitro protein digestibility of zein and empty zein microparticles. Values are mean ± standard deviation (n = 3). Means within a column that were not significantly different at p < 0.05 were assigned the same letter: protein content (A,B), and in vitro protein digestibility (a,b).

Sample Protein content (g/100 g) In vitro protein digestibility (%)
Zein (raw material) 85.4 ± 0.4 A 93.3 ± 2.2 a
Zein microparticles (empty) 82.9 ± 1.0 B 50.3 ± 5.8 b