Table 2.
Breast cancer mortality and food consumption: International comparisons. Breast cancer mortality rates for the year 2002 per 100,000 females-age adjusted [13,14].
Breast cancer mortality | Calories/day/capita | Total fats/capita | |
---|---|---|---|
USA | 19.0 | 3,774 | 157 |
UK | 24.3 | 3,412 | 139 |
Australia | 18.4 | 3,054 | 131 |
Japan | 8.3 | 2,761 | 85 |
South Korea | 4.4 | 3,058 | 77 |
China | 5.5 | 2,951 | 90 |