Table 2. Troubleshooting table.
| Step | Problem | Possible reason | Solution |
|---|---|---|---|
| 1 | Insolubility of dye in buffer |
Protein buffers are incompatible with dye |
Addition of DMSO up to a final concentration of 5–10% (vol/vol) in the assay may be required to keep dye soluble |
| 3 | Small quantity of protein to test |
Low-yielding membrane protein; smaller- scale reactions |
Use a lower concentration of protein (we used 10 μM in 40 μl as shown in Supplementary Fig. 2); adjust controls accordingly |
| 6 | Slow reaction with DCIA |
Buried cysteine mutants within the transmembrane region of MscS |
Extend the cycle time to 2 min to allow sufficient time for DCIA to react with cysteines |
| 7 | Low fluorescence signal |
Protein precipitation; thermostable protein |
Addition of 0.05% DDM (wt/vol) detergent to aid in unfolding of protein and eliminate protein precipitation |
| 8 | Decrease in fluorescence signal at high temperatures |
Protein aggregation12 and photobleaching |
Interpret data at an appropriate temperature before protein aggregation has occurred. In most cases, the thermofluorescence profile reaches a characteristic plateau after the highest fluorescence signal has been observed |