. Author manuscript; available in PMC: 2014 Dec 1.

Published in final edited form as: Appetite. 2013 Jul 12;71:10.1016/j.appet.2013.06.096. doi: 10.1016/j.appet.2013.06.096

Table 7.

Results of longitudinal tobit models examining associations between use of non-maternal caregivers (NMCs) and infant and toddler dietary intakes (n=173).

	Fried Potatoes^a,^b	Desserts and Sweets^a,^b	Sweetened Beverages^a,^b	Salty Snacks^a,^b

	β (95% Confidence Interval)^c
Any NMC	0.02 (-0.12, 0.16)	0.1 (-0.12, 0.33)	0.06 (-0.13, 0.25)	0.08 (-0.04, 0.21)
Type of NMC
Father	-0.02 (-0.24, 0.20)	-0.06 (-0.40, 0.28)	0.27 (-0.04, 0.58)	0.07 (-0.13, 0.27)
Grandmother	0.08 (-0.11, 0.27)	-0.07 (-0.36, 0.22)	-0.03 (-0.27, 0.21)	0.02 (-0.14, 0.19)
Licensed Provider	0.07 (-0.12, 0.25)	0.16 (-0.12, 0.44)	0.09 (-0.15, 0.32)	0.04 (-0.12, -0.19)

All models were adjusted for maternal employment, marital status, maternal depression, any maternal college, and maternal age.

Models include data from visits occurring between 6-18 months.

Point estimates and confidence intervals are marginal effects among consumers [E(y|y>0)].