Table 3.
Weight Change, kg | Sleep Duration, hours |
P for Trend | |||||||
---|---|---|---|---|---|---|---|---|---|
<5 |
5–6 |
7–8 |
≥9 |
||||||
βa | 95% CI | βa | 95% CI | β | 95% CI | βa | 95% CI | ||
Men | |||||||||
Model 1b | 0.85 | 0.38, 1.32 | 0.20 | 0.06, 0.34 | 0 | Referent | 0.24 | −0.15, 0.62 | 0.001 |
Model 2c | 0.66 | 0.19, 1.13 | 0.12 | −0.02, 0.26 | 0 | Referent | 0.21 | −0.18, 0.59 | 0.03 |
Model 3d | 0.64 | 0.17, 1.12 | 0.12 | −0.02, 0.26 | 0 | Referent | 0.20 | −0.19, 0.59 | 0.04 |
Women | |||||||||
Model 1b | 0.58 | 0.15, 1.01 | 0.33 | 0.18, 0.47 | 0 | Referent | −0.42 | −0.80, −0.03 | <0.001 |
Model 2c | 0.43 | 0.00, 0.86 | 0.23 | 0.08, 0.37 | 0 | Referent | −0.27 | −0.66, 0.11 | 0.001 |
Model 3d | 0.41 | −0.02, 0.84 | 0.22 | 0.07, 0.37 | 0 | Referent | −0.26 | −0.64, 0.13 | 0.002 |
Abbreviation: CI, confidence interval.
a Average difference in weight change for sleep duration category compared to the reference category.
b Adjusted for age and baseline body mass index (weight (kg)/height (m)2).
c Adjusted for age, baseline body mass index, race/ethnicity, marital status, educational level, self-reported health, smoking status, alcohol consumption, and coffee consumption.
d Adjusted for variables in model 2 and potential mediators, including physical activity level, overall time spent sitting, total caloric intake, and the intake of fruits and vegetables, whole grains, and total fat.