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. 2013 Nov 11;2013:362513. doi: 10.1155/2013/362513

(b)  

Controls and reference compounds Gram-positive bacteria Gram-negative bacteria Fungus
S. aureus B. cereus K. rhizophila E. coli P. aeruginosa C. freundii Aspergillus niger
DMSO
Streptomycin 14.08 15.67 12.20 14.44 13.54 Not available
Neomycin 18.14 18.52 18.57 16.58 21.87 18.91
Chloramphenicol 25.86 21.70 25.87 15.01 19.80
SBDTC 19.07 22.73 13.33 15.70 14.90 21.19 18.57
Amphotericin B 19.17

*Zones of inhibition of diameters 14 mm and above were considered to be significant, 9 mm–14 mm were considered moderate, and less than 9 mm were considered weak and insignificant. (—) refers to absence of measurable inhibitory action.