Figure 9.
UV spectrophotometric sterol profile of C. albicans ATCC 90028, treated with 0 (curve a), 0.0625 (curve b), 0.125 (curve c), 0.25 (curve d), 0.5 (curve e) and 1 (curve f) mg/mL of asaronaldehyde (2,4,5- trimethoxybenzaldehyde).
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