Table 1.
Food grouping used in the dietary pattern analyses.
Foods or Food Groups | Food Items |
---|---|
Potatoes | Potatoes |
Cooked vegetables | Leafy vegetables, root vegetables, cabbages, onion, carrots, mushrooms, egg plants, artichokes, sweet peppers, spinach, pumpkins, canned vegetables in oil, picked vegetables |
Raw vegetables | Raw leafy vegetables, raw tomatoes |
Tomatoes (cooked) | Tomato sauces, tomatoes |
Legumes | Beans, lentils, peas, chick peas |
Fruit | Apples, pears, kiwi, bananas, grapes, peaches, apricots, oranges, tangerines, plums, strawberries, melon, khaki, figs, cherries |
Nuts and dried fruit | Peanuts, almonds, hazelnuts, walnuts, dried figs, dried dates, prune |
Olives | Olives |
Milk | Milk |
Yogurt | Yogurt |
Fresh cheese | Mozzarella, ricotta cheese, taleggio cheese, gorgonzola cheese, melted cheese slices, other soft cream cheese |
Seasoned cheese | Fontina cheese, emmenthal, gruyere, parmesan, caciocavallo cheese, other seasoned cheese |
Pasta and other grains | Pasta, yellow maize meal |
Rice | Rice |
Bread | White bread, bread with oil, and other bread |
Crisp bread, rusks | Breads sticks, crisp bread |
Breakfast cereals | Breakfast cereals |
Salty biscuits | Crackers |
Red meat | Beef, pork, lamb, horse, game, veal, other meats |
White meat | Chicken, turkey, rabbit |
Processed meat | Sausages, ham, bologna sausage, dried beef, salami |
Offals | Liver, offals |
Canned fish | Canned tuna fish and other fish |
Crustaceans, molluscs | Crustaceans, molluscs |
Fish | Other fish |
Egg | Eggs |
Vegetables oils | Seed oils (except olive oils) |
Olive oil | Olive oil |
Butter | Butter |
Margarines | Margarines |
Animal fats | Visible fat from meat, poultry skin, fat from ham |
Sugar & sweets | Sugar, honey, cakes, ice cream, confections, pastry, pudding |
Fruit juices | Orange juice, grapefruit juices, other fruit juices |
Soft drinks | Soft drinks |
Coffee | Coffee |
Tea | Tea |
Other sauces | Dressing sauces for pasta other than tomato sauce |
Mayonnaises | Mayonnaises |
Soups | Vegetable soups |
Bouillon | Meat and stock-cube broth |
Snacks | Vegetable quiche |
Pizza | Pizza |
Wine | Red wine, rosé wine, white wine |
Spirits | Alcoholic beverages other than wine or beer |
Beer | Beer |