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. Author manuscript; available in PMC: 2013 Dec 4.
Published in final edited form as: J Nutr Biochem. 2011 Jul 19;23(6):10.1016/j.jnutbio.2011.02.016. doi: 10.1016/j.jnutbio.2011.02.016

Fig. 1.

Fig. 1

VLDL (A), LDL (B) and HDL (C) size (in nanometers) at baseline (black bars) and after 12 weeks (white bar). Significantly different from baseline at **P<.01 and *P<.05; ≠ differences between groups.