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. 2013 Oct 1;12:140. doi: 10.1186/1476-511X-12-140

Table 2.

Cardiovascular disease (CVD) risk factors in circulation in Wistar rats fed the different oil supplements

 
EPA/DHA 1:1
EPA/DHA 2:1
EPA/DHA 1:2
Soybean oil
Linseed oil
Biomarkers
Mean ± SD
Mean ± SD
Mean ± SD
p
Mean ± SD
P
Mean ± SD
p
CV RISK FACTORS
Lipid profile
TG (mg/dL)
86.3 ± 65.1
124.5 ± 102.2
83.1 ± 10.4
 
108.5 ± 51.9
 
73.5 ± 25.2
 
CHOL (mg/dL)
93.3 ± 26.5
98.0 ± 14.8
112.3 ± 20.8
 
125.8 ± 16.5
 
118.5 ± 13.5
 
LDLc (mg/dL)
7.64 ± 3.3
7.4 ± 0.8
8.30 ± 1.3
 
10.39 ± 2.2
 
7.4 ± 1.6
 
HDLc (mg/dL)
37.4 ± 11.1
50.4 ± 25.9
47.3 ± 8.1
 
51.3 ± 7.8
 
46.8 ± 5.5
 
LDLc/HDLc
0.19 ± 0.5
0.20 ± 0.01
0.17 ± 0.01
 
0.20 ± 0.2
 
0.19 ± 0.1
 
ApoA1 (mg/mL)
43.0 ± 11.4
51.7 ± 11.9
47.9 ± 13.8
 
51.4 ± 13.3
 
30.6 ± 2.1
 
ApoB100 (mg/mL)
116.5 ± 16.8
137.0 ± 6.4
139.4 ± 23.8
 
126.8 ± 13.9
 
152.7 ± 35.7
 
ApoB100/ApoA1
2.79 ± 0.51
2.75 ± 0.54
3.10 ± 1.01
 
2.67 ± 1.11
 
5.02 ± 1.29
a0.029
 
 
 
 
 
 
 
b0.019
 
 
 
 
 
 
 
d0.029
Glycaemia
Glucose increase (mmol/L)
-0.75 ± 0.42
-0.15 ± 0.34
0.27 ± 0.49
a0.001
0.53 ± 0.25
a < 0.001
- 0.20 ± 0.31
d0.032
Glycated Haemoglobin (%)
4.14 ± 0.24
4.43 ± 0.72
4.17 ± 0.30
 
6.39 ± 0.99
a0.003
6.34 ± 1.84
a0.025
 
 
 
 
 
b0.007
 
b0.05
 
 
 
 
 
c0.004
 
c0.032
Insulin increase (ng/mL)
1.40 ± 0.8
0.15 ± 1.90
0.42 ± 0.4
 
0.9 ± 1.5
 
0.41 ± 0.5
 
Homa index 7.0 ± 3.0
4.1 ± 1.8
3.8 ± 1.5
 
6.9 ± 3.8
 
2.9 ± 1.1
a0.004
              d0.032

The data are expressed as mean ± SD (standard deviation). a: differences with respect to EPA/DHA 1:1 supplementation; b: differences with respect to EPA/DHA 2:1 supplementation; c: differences with respect to EPA/DHA 1:2 supplementation; d: differences with respect to soybean oil supplementation.

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