Table 3.
List of traditional veterinary practices based on plant materials for the treatment of different diseases/conditions of equines reported by the local respondents (n=450) in the study area
|
S. |
Phytotherapeutic material used |
Dose and administration |
Usage |
|---|---|---|---|
|
No. |
|
|
|
| Anorexia | |||
| 1 |
Zingiber officinale (rhizome) + Capsicum annum (fruit) + Allium cepa (bulb) + Common salt |
50 g + 125 g + 250 g + 125 g; MGB/PO (Mix, Grind, and make a Bolus to administer Per Oss) |
2 |
| 2 |
Allium cepa (bulb) + Citrullus colocynthis (fruit) + Capsicum annum (fruit) + Zingiber officinale (rhizome) + Jaggery |
125 g + 50 g + 125 g + 50 g + 100 g; MGB/PO |
1 |
| 3 |
Allium cepa (bulb) + Zingiber officinale (rhizome) + Black salt |
250 g + 100 g + 100 g; MGB/PO - 2-3 days |
1 |
| 4 |
Capsicum annum (fruit) + Allium cepa (bulb) + Vernonia anthelmintica (seeds) + Eugenia caryophyllata (fruit) + Zingiber officinale (rhizome) + Common salt |
500 g + 250 g + 250 g + 100 g + 250 g + 250 g; MGB/PO |
1 |
| 5 |
Capsicum annum (fruit) + Allium cepa (bulb) + Zingiber officinale (rhizome) + Trachyspermum ammi (seeds) + Nigella sativa (seeds) + Black salt + Common salt + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Peganum harmala (fruit) |
125 g + 125 g + 50 g + 25 g + 50 g + 50 g + 50 g + 50 g + 50 g; MGB/PO – divide into 02 doses for 02 days |
1 |
| 6 |
Common salt + Allium cepa (bulb) + Capsicum annum (fruit) |
125 g + 250 g + 125 g; MGB/PO |
1 |
| 7 |
Common salt + Black salt + Allium cepa (bulb) + Piper nigrum (pepper corn) + Vernonia anthelmintica (seeds) + Trachyspermum ammi (seeds) |
50 g + 50 g + 50 g + 25 g + 25 g + 25 g; MGB/PO |
1 |
| 8 |
Zea mays (flour) + Brown sugar |
250 g + 250 g; MGB/PO |
1 |
| 9 |
Zea mays (flour) + Brown sugar + Water |
250 g + 250 g + 5 L; Mix and give PO |
1 |
| 10 |
Jaggery + Allium cepa (bulb) |
250 g + 500 g; MGB/PO |
1 |
| 11 |
Mallotus philippinensis (fruit) + Yogurt |
10 g + 125 g; MGB/PO |
1 |
| 12 |
Mentha longifolia (leaves) + Capsicum annum (fruit) + Common salt + Allium cepa (bulb) |
125 g + 50 g + 50 g + 125 g; MGB/PO |
1 |
| 13 |
Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Aloe vera (leaves) + Allium cepa (bulb) |
125 g + 125 g + 50 g; MGB/PO |
1 |
| 14 |
Piper nigrum (pepper corn) + Black salt + Vernonia anthelmintica (seeds) + Capsicum annum (fruit) |
50 g + 25 g + 25 g + 25 g; MGB/PO |
1 |
| 15 |
Trachyspermum ammi (seeds) + Vernonia anthelmintica (seeds) + Jaggery |
25 g + 50 g + 125 g; MGB/PO |
1 |
| 16 |
Trachyspermum ammi (seeds) + Zingiber officinale (rhizome) + Piper nigrum (pepper corn) + Piper betle (leaves) + Jaggery |
50 g + 50 g + 50 g + 25 g + 250 g; MGB/PO |
1 |
| 17 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Black salt + Zingiber officinale (rhizome) + Withania coagulans (leaves) + Common salt + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Jaggery + Allium cepa (bulb) + Capsicum annum (fruit) |
125 g + 125 g + 12 g + 50 g + 250 g + 50 g + 250 g + 500 g + 250 g + 250 g + 250 g; MGB/PO |
1 |
| 18 |
Zingiber officinale (rhizome) + Allium cepa (bulb) + Capsicum annum (fruit) + Vernonia anthelmintica (seeds) + Black salt |
125 g + 1 kg + 250 g + 50 g + 250 g; MGB/PO |
1 |
| |
Total entries |
|
19 |
| |
Bad habit (Mud eating) |
|
|
| 1 |
Jaggery + Allium cepa (bulb) |
250 g + 250 g; Boiled bulbs mixed with jiggery – given PO |
1 |
| |
Total entries |
|
1 |
| |
Bronchitis |
|
|
| 1 |
Glycyrrhiza glabra (roots) + Jaggery |
250 g + 250 g; MGB/PO – 2-3 days |
4 |
| 2 |
Jaggery + Allium cepa (bulb) |
250 g + 250 g; MGB/PO – 2-3 days |
4 |
|
3 |
Nuswar |
10 g nuswar pushed in nose with a pipe |
3 |
| 4 |
Glycyrrhiza glabra (roots) + Rosa damascena (flowers) + Piper nigrum (pepper corn) |
250 g + 375 g + 25 g; MGB/PO – 2-3 days |
2 |
| 5 |
Glycyrrhriza glabra (roots) + Zingiber officinale (rhizome) + Allium cepa (bulb) + Jaggery |
50 g + 50 g + 125 g + 125 g; MGB/PO |
2 |
| 7 |
Bumbusa bambos (leaves) |
500 g PO |
1 |
| 8 |
Glycyrrhiza glabra (roots) + Allium cepa (bulb) + Nigella sativa (seeds) + Ammonium chloride + Jaggery |
250 g + 2 kg + 250 g + 125 g + 2 kg; Mixed, ground and fried to make custard – 125 g daily for 5 days |
1 |
| 9 |
Glycyrrhriza glabra (roots) + Jaggery + Allium cepa (bulb) |
50 g + 250 g + 250 g; MGB/PO |
1 |
| 10 |
Glycyrrhiza glabra (roots) + Jaggery + Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Allium cepa (bulb) |
25 g + 250 g + 25 g + 25 g + 250 g; MGB/PO |
1 |
| 11 |
Glycyrrhiza glabra (roots) + Rosa damascena (flowers) + Allium cepa (bulb) |
125 g + 250 g + 500 g; MGB/PO |
1 |
| 12 |
Glycyrrhiza glabra (roots) + Rosa damascena (flowers) + Ammonium chloride + Piper nigrum (pepper corn) + Allium cepa (bulb) + Jaggery + Water |
125 g + 125 g + 25 g + 25 g + 250 g + 125 g + 125 ml; Mixed, fried and made custard – given PO |
1 |
| 13 |
Glycyrrhiza glabra (roots) + Rosa damascena (flowers) + Zingiber officinale (rhizome) |
125 + 125 g + 125 g; MGB/PO |
1 |
| 14 |
Aloe vera (leaves) + Capsicum annum (fruit) + Zingiber officinale (rhizome) + Allium sativum (bulb) + Vernonia anthelmintica (seeds) |
125 g + 125 g + 50 g + 50 g + 50 g; MGB/PO |
1 |
| 15 |
Jaggery + Allium cepa (bulb) + Glycyrrhiza glabra (roots) + Zingiber officinale (rhizome) + Piper nigrum (pepper corn) |
250 g + 500 g + 100 g + 100 g + 50 g; MGB/PO |
1 |
| 16 |
Joshanda + Jaggery + Allium cepa (bulb) + Water |
1 kg + 1 kg + 2 kg + 2 L; Mixed, boiled in water till concentrated – given PO |
1 |
| 17 |
Rosa damascena (flowers) + Glycyrrhiza glabra (roots) + Ammonium chloride |
375 g + 50 g + 10 g; MGB/PO |
1 |
| 18 |
Trachyspermum ammi (seeds) + Jaggery + Common salt |
100 g + 200 g + 50 g; MGB/PO |
1 |
| 19 |
Trachyspermum ammi (seeds) + Vernonia anthelmintica (seeds) + Jaggery |
25 g + 25 g + 125 g; MGB/PO |
1 |
| |
Total entries |
|
28 |
| |
Colic |
|
|
| 1 |
Brassica campestris (seed oil) |
500 ml – PO |
2 |
| 2 |
Brassica campestris (seed oil) + Water |
250 ml + 250 ml – PO |
2 |
| 3 |
Nicotiana tabacum (leaves) + Jaggery |
50 g + 250 g; MGB/PO |
2 |
| 6 |
Allium cepa (bulb) |
500 g juice – PO |
1 |
| 7 |
Ammonium chloride + Brassica campestris (seed oil) + Common salt |
50 g + 125 ml + 50 g; Mix and give PO |
1 |
| 8 |
Ammonium chloride + Potassium bicarbonate |
50 g + 50 g; MGB/PO |
1 |
| 9 |
Euphorbia caducifolia (branches) + Water |
10 ml juice mixed in 250 ml water – PO |
1 |
| 11 |
Jaggery + Allium cepa (bulb) |
250 g + 250 g; MGB/PO |
1 |
| 12 |
Jaggery + Nicotiana tabacum (leaves) |
250 g + 50 g; Mix and give PO |
1 |
| 13 |
Sodium carbonate + Jaggery + 7up |
125 g + 250 g + 250 ml; Bolus followed by 7up |
1 |
| 14 |
Potassium nitrate + Potassium bicarbonate + Hukka water |
25 g + 25 g + 250 ml; Mix and give PO |
1 |
| 15 |
Trachyspermum ammi (seeds) + Soap + Common salt + Water |
125 g + 125 g + 250 g + 2 L; Decoction given PO |
1 |
| 16 |
Sesamum indicum (seeds) |
500 ml PO |
1 |
| 17 |
Trachyspermum ammi (seeds) + Anethum graveolens (seeds) + Jaggery + White salt |
50 g + 50 g + 250 g + 125 g; MGB/PO |
1 |
| 18 |
Trachyspermum ammi (seeds) + Vernonia anthelmintica (seeds) + Jaggery + Brassica campestris (seed oil) + Water |
50 g + 50 g + 250 g + 250 ml + 250 ml; Decoction PO |
1 |
| 19 |
Vernonia anthelmintica (seeds) + Zingiber officinale (rhizome) + Milk + Water |
50 g + 50 g + 250 ml + 250 ml; Grind and give PO |
1 |
| |
Total entries |
|
22 |
| |
Dermatitis |
|
|
| 1 |
Brassica campestris (seed oil) |
50-100 ml; Topical application |
5 |
| 2 |
Hukka water |
Topical application |
5 |
| 3 |
Eruca sativa (seed oil) |
100 ml; Topical application |
2 |
| 4 |
Eruca sativa (seed oil) + Sulfur |
250 ml + 50 g; Topical application |
2 |
| 6 |
Cicer arietinum (seeds) + Eruca sativa (seed oil) |
250 g + 250 ml; GMB/PO |
1 |
| 7 |
Azadirachta indica (leaves) + Alum + Common salt + Water |
250 g + 25 g + 50 g + 3 L; Decoction applied topically |
1 |
| 8 |
Brassica campestris (seed oil) + Eruca sativa (seed oil) |
50 ml + 50 ml; Topical application (massage) |
1 |
| 9 |
Brassica campestris (seed oil) + Jaggery |
50 ml + 50 g; Topical application |
1 |
| 10 |
Brassica campestris (seed oil) + Yogurt |
Topical application |
1 |
| 13 |
Eruca sativa (seeds) + Common salt |
Topical application |
1 |
| 14 |
Sesamum indicum (seed oil) |
50 ml; Topical application |
1 |
| |
Total entries |
|
21 |
| |
Diarrhea |
|
|
| 1 |
Allium cepa (bulb) + Common salt |
2 bulbs + 50 g; MGB/PO |
1 |
| 2 |
Citrullus colocynthus (fruit) + Vernonia anthelmintica (seeds) + Black salt + Common salt |
50 g + 50 g + 50 g + 50 g; MGB/PO |
1 |
| 3 |
Milk + Brassica campestris (seed oil) |
250 ml + 125 ml; Decoction given PO |
1 |
| 4 |
Prunus dulcis (seeds) + Jaggery |
7-10 seeds + 250 g; MGB/PO |
1 |
| 5 |
Vernonia anthelmintica (seeds) + Black salt + Citrillus colocynthus (fruit) |
50 g + 50 g + 50 g; MGB/PO |
1 |
| |
Total entries |
|
5 |
| |
External parasite |
|
|
| 3 |
Azadirachta indica (leaves) + Water |
250 g + 1 L; Topical application of decoction |
2 |
| 4 |
Brassica campestris (seed oil) + Sump oil |
125 ml + 125 ml; Topical application |
1 |
| 5 |
Brassica campestris (seed oil) + Kerosene oil |
250 ml + 125 ml; Topical application |
1 |
| 6 |
Curcuma longa (rhizome) |
Topical application of powder |
1 |
| 7 |
Eruca sativa (seeds) + Triticum aestivum (flour) |
50 g + 250 g; MGB/PO |
1 |
| 9 |
Brassica campestris (seeds) |
Topical application of ground seeds |
1 |
| |
Total entries |
|
11 |
| |
Eye problem |
|
|
| |
Total entries |
|
2 |
| |
Fever |
|
|
| 1 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Black salt + Zingiber officinale (rhizome) + Withania coagulans (leaves) + Common salt + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Jaggery + Allium cepa (bulb) + Capsicum annum (fruit) |
125 g + 125 g + 12 g + 50 g + 250 g + 50 g + 250 g + 500 g + 250 g + 250 g + 250 g; GMB for 8 days and give in equal doses PO |
2 |
| 2 |
Allium cepa (bulb) + Capsicum annum (fruit) + Zingiber officinale (rhizome) + Jaggery + Allium sativum (bulb) |
125 g + 50 g + 25 g + 125 g + 25 g; GMB/PO |
1 |
| 3 |
Black salt + Trachyspermum ammi (seeds) |
125 g + 50 g PO |
1 |
| 4 |
Common salt + Trachyspermum ammi (seeds) + Water |
50 g + 50 g + 50 ml; MGB/PO |
1 |
| 7 |
Jaggery + Amomum subulatum (fruit) |
250 g + 50 g; MGB/PO |
1 |
| 9 |
Piper nigrum (pepper corn) + Trachyspermum ammi (seeds) + Water + Sugar |
500 g + 100 g + 500 ml + 1 kg; Mix, fry and make custard – 250 g daily for 5 days |
1 |
| |
Total entries |
|
10 |
| |
Haematuria |
|
|
| 1 |
Butter + Piper nigrum (pepper corn) |
125 g + 25 g; MGB/PO |
1 |
| 2 |
Zea mays (flour) + Brown sugar + Water |
500 g + 500 g + 2 L PO |
1 |
| 3 |
Potassium bicarbonate + Potassium nitrate |
50 g + 50 g PO |
1 |
| |
Total entries |
|
4 |
| |
Heat stress |
|
|
| 1 |
Trachyspermum ammi (seeds) + Common salt |
50 g + 125 g; Soak seeds overnight, grind and mix with salt – give PO |
2 |
| 2 |
Allium cepa (bulb) + Jaggery |
250 g + 250 g; Half boil bulbs, mix in jiggery and give PO |
1 |
| 3 |
Dalda ghee + Vernonia anthelmintica (seeds) |
125 g + 50 g; MGB/PO |
1 |
| 4 |
Trachyspermum ammi (seeds) + Jaggery |
250 g + 250 g PO |
1 |
| 5 |
Vernonia anthelmintica (seeds) + Sugar |
50 g + 125 g; MGB/PO |
1 |
| 6 |
Water |
As much as animal can drink |
1 |
| 7 |
Zingiber officinale (rhizome) + Halorrhena pubescens (bark) + Black salt + Common salt + Water |
50 g + 50 g + 25 g + 25 g + 1 L; Soak all in earthen utensil for 24 hrs; PO |
1 |
| 8 |
Hordeum vulgare (seeds) + Water |
2 kg + 4 L; Soak overnight; PO |
1 |
| |
Total entries |
|
9 |
| |
Indigestion |
|
|
| 1 |
Capsicum annum (fruit) + Allium cepa (bulb) + Vernonia anthelmintica (seeds) + Trachyspermum ammi (seeds) + Zingiber officinale (rhizome) + Jaggery + Citrullus colocynthis (fruit) + Black salt + Common salt |
50 g + 250 g + 50 g + 50 g + 50 g + 100 g + 100 g + 100 g + 100 g; MGB/PO |
1 |
| 2 |
Citrullus colocynthis (fruit) + Picrorhiza kurroa (rhizome) + Vernonia anthelmintica (seeds) + Black salt + Ammonium chloride |
100 g + 10 g + 10 g + 50 g + 3 balls; Mixed in hot water and given PO |
1 |
| 3 |
Jaggery + Trachyspermum ammi (seeds) + Zingiber officinale (rhizome) + Allium cepa (bulb) + Allium sativum (bulb) |
250 g + 50 g + 50 g + 250 g + 50 g; PO |
1 |
| 4 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Black salt + Zingiber officinale (rhizome) + Withania coagulans (leaves) + Common salt + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Jaggery + Allium cepa (bulb) + Capsicum annum (fruit) |
125 g + 125 g + 12 g + 50 g + 250 g + 50 g + 250 g + 500 g + 250 g + 250 g + 250 g; MGB/PO, equally divided in 8 balls and given one daily |
1 |
| 5 |
Zingiber officinale (rhizome) + Trachyspermum ammi (seeds) + Foeniculum vulgare (seeds) + Black salt + Jaggery |
50 g + 50 g + 50 g + 50 g + 250 g; MGB/PO |
1 |
| |
Total entries |
|
5 |
| |
Internal parasites |
|
|
| 1 |
Mollotus philipinensis (fruit) + Jaggery |
50 g + 250 g PO |
6 |
| 2 |
Mallotus philippinensis (fruit) + Yogurt |
10 g + 125 g PO |
3 |
| 3 |
Acacia nilotica (branches) + Jaggery |
125 g + 125 g PO |
1 |
| 4 |
Jaggery + Azadirachta indica (leaves) |
250 g + 500 g; Jaggery 10 minutes before A. indica leaves PO |
1 |
| 5 |
Jaggery + Oryza sativa (whole plant) |
250 g + 1 kg; Give Jaggery on first day and O. sativa next day |
1 |
| 6 |
Jaggery + Yogurt + Mollotus philpinensis (fruit) |
125 g + 250 g + 50 g PO |
1 |
| 7 |
Lagenaria siceraria (leaves) |
250 g; Ground and given PO |
1 |
| 8 |
Linum usitatissimum (seeds) + Lepidium sativum (seeds) + Jaggery + Mallotus philippinensis (fruit) |
60 g + 60g + 250 g + 25 g; PO |
1 |
| 9 |
Mallotus philippinensis (fruit) + Milk whey |
10 g + 250 ml PO |
1 |
| 10 |
Nurru (stem) + Jaggery |
250 g + 250 g; Given jaggery first and then nurru |
1 |
| 11 |
Ricinus cummunis (flower oil) |
250 ml oil PO |
1 |
| 12 |
Ricinus cummunis (flower oil) |
250 ml PO |
1 |
| |
Total entries |
|
31 |
| |
Lameness |
|
|
| 1 |
Brassica campestris (seed oil) |
50-100 ml; Topical application |
8 |
| 2 |
Sesamum indicum (seed oil) |
50 ml; Topical application |
4 |
| 3 |
Copper sulfate + Jaggery |
10 g + 100 g PO |
3 |
| 5 |
Citrus limon (fruit) |
Half piece for massage on the affected site |
2 |
| 7 |
Brassica campestris (seed oil) + Kerosene oil |
50 ml + 50 ml; Topical application |
1 |
| 12 |
Azadirachta indica (leaves) + Common salt + Water |
250 g + 250 g + 6 Lit; Topical application of decoction |
1 |
| 13 |
Azadirachta indica (leaves) + Water |
100 g + 1 L; Topical application of decoction |
1 |
| 14 |
Azadirachta indica (leaves) + Water + Common salt + Alum |
250 g + 4 L + 1 kg + 250 g; Topical application of decoction |
1 |
| 15 |
Brassica campestris (seed oil) + Kerosene oil + Capsicum annum (fruit) |
50 ml + 50 ml + 25 g; Topical application |
1 |
| 16 |
Brassica campestris (seed oil) |
Topical application of semi-hot oil |
1 |
| 17 |
Cascuta reflexa (whole plant) + Ghee |
C. reflexa fried in oil; Topical application |
1 |
| 18 |
Cicer arietinum (seeds) |
50 g grains tied on affected area by putting in a cloth bag |
1 |
| 19 |
Cicer arietinum (seeds) + Jute bag |
250 g grains tied on affected area by putting in a jute bag |
1 |
| 21 |
Common salt + Triticum aestivum (flour) + Water |
Topical application of hot mixture |
1 |
| 22 |
Geranium wallichianum (seeds) + Brassica campestris (seed oil) |
50 g + 50 ml; Mix, fry and apply topically |
1 |
| 23 |
Geranium wallichianum (seeds) + Brassica campestris (seed oil) |
50 g + 50 ml; Mix, fry and apply topically |
1 |
| 24 |
Jaggery + Curcuma longa (rhizome) |
250 g + 50 g; MGB/PO |
1 |
| 27 |
Medicago sativa (leaves) + Common salt |
500 g + 100 g; Mix and apply on the affected area for 2-3 days |
1 |
| 28 |
Mangifera indica (fruit) |
Topical application on the lesion |
1 |
| 29 |
Myristica fragrans (fruit) + Geranium wallichianum (seeds) + Eugenia caryophyllata (fruit) + Sesamum indicum (seeds oil) + Brassica campestris (seed oil) |
50 g + 50 g + 50 g + 250 ml + 250 ml; Topical application |
1 |
| 30 |
Olea europaea (fruit) + Cocus nucifera (oil) + Fish + Sump oil |
250 ml + 250 ml + 250 ml + 250 ml; Topical application |
1 |
| 31 |
Pennisetum glaucum (whole) + Jaggery |
125 g + 125 g; MGB/PO |
1 |
| 32 |
Peganum harmala (fruit) + Alum + Jaggery |
Topical application |
1 |
| 34 |
Sesamum indicum (seeds) + Eugenia caryophyllata (fruit) + Myristica fragrans (fruit) |
125 ml + 10 g + 50 g; Topical hot application |
1 |
| 35 |
Trachyspermum ammi (seeds) + Anethum graveolens (seeds) + Vernonia anthelmintica (seeds) + Jaggery |
125 g + 125 g + 50 g + 500 g; MGB/PO |
1 |
| 36 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) |
250 g + 250 g; 50 g daily |
1 |
| 37 |
Water + Triticum aestivum (flour) + Common salt + Alum |
2 L + 500 g + 125 g + 25 g; Topical application of decoction |
1 |
| 38 |
Zingiber officinale (rhizome) + Picrorhiza kurroa (rhizome) + Vernonia anthelmintica (seeds) + Grewia asiatica (fruit) + Jaggery |
250 g + 250 g + 250 g + 250 g + 250 g; GMB/PO |
1 |
| 39 |
Ricinus cummunis (bark) + Sesamum indicum (seeds oil) |
250 g + 250 ml; Boiled bark in seed oil and applied on affected part for 2-3 days |
1 |
| |
Total entries |
|
58 |
| |
Pain associated with infection |
|
|
| 1 |
Sesamum indicum (seed oil) + Eugenia caryophyllata (fruit) + Myristica fragrans (fruit) |
125 ml + 25 g + 25 g; Mixed, fried and applied topically |
1 |
| 2 |
Sodium carbonate + Jaggery |
One spoon + 250 g; MGB/PO |
1 |
| 3 |
Nicotiana tabacum (leaves) + Jaggery |
50 g + 250 g; MGB/PO |
1 |
| 4 |
Zingiber officinale (rhizome) + Allium cepa (bulb) + Glycyrrhiza glabra (roots) + Capsicum annum (fruit) + Water |
1 kg + 3 kg + 1 kg + 1 kg + 1 litre; MGB/PO |
1 |
| 5 |
Alum + Peganum harmala (fruit) + Jaggery |
50 g + 125 g + 125 g; Mix, fry and give PO one spoon a day |
1 |
| |
Total entries |
|
5 |
| |
Quidding |
|
|
| 1 |
Capsicum annum (fruit) + Jaggery + Common salt + Allium cepa (bulb) |
50 g + 250 g + 50 g + 250 g; MGB/PO |
1 |
| |
Total entries |
|
1 |
| |
Retention of urine |
|
|
| 1 |
Capsicum annum (fruit) |
Applied Capsicum annum (fruit) L. on urethral opening |
2 |
| 2 |
Brassica campestris (seed oil) + Milk |
125 ml + 250 ml; PO |
1 |
| 3 |
Brassica campestris (seed oil) + Water |
250 ml + 250 ml; given decoction PO |
1 |
| 7 |
Trachyspermum ammi (seeds) |
125 g seeds soaked overnight in water and given PO |
1 |
| |
Total entries |
|
8 |
| |
Swelling |
|
|
| 1 |
Acacia nilotica (branches) + Ficus religiosa (bark) + Water + Brassica campestris (seed oil) |
250 g + 250 g + 2 L + 25 ml; Topical application of decoction |
1 |
| 2 |
Azadirachta indica (leaves) + Alum + Common salt + Water |
250 g + 50 g + 1 spoon + 2 L; Topical application of decoction |
1 |
| 3 |
Leather + Brassica campestris (seed oil) |
500 g + 500 ml; Heated leather in seed oil and applied on inflammation |
1 |
| 4 |
Peganum harmala (fruit) |
125 g PO |
1 |
| |
Total entries |
|
4 |
| |
Tetanus |
|
|
| 1 |
Egg + Zingiber officinale (rhizome) + Myristica fragrans (fruit) + Picrorhiza kurroa (rhizome) |
One + 25 g + One seed + 25 g; MGB/PO – 3 days |
1 |
| 2 |
Myristica fragrans (fruit) + Picrorhiza kurroa (rhizome) + Jaggery |
One fruit + 25 g + 10 g; MGB/PO and cuts on nose for bleeding |
1 |
| |
Total entries |
|
2 |
| |
Toxemia |
|
|
| 1 |
Capsicum annum (fruit) + Common salt |
250 g + 125 g; PO |
1 |
| 2 |
Capsicum annum (fruit) + Ghee + Water |
250 g + 250 g + 1000 ml; decoction PO |
1 |
| 3 |
Capsicum annum (fruit) + Ghee |
250 g + 250 g; Ground, fried and given PO |
1 |
| 4 |
Capsicum anuum (fruit) + Trigonella foenum-graecum (seeds) + Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Water |
1000 g + 500 g + 250 g + 250 g + 10 litre; Boiled and made custard – 200 g daily |
1 |
| 5 |
Piper nigrum (pepper corn) + Ghee |
125 g + 125 g; Ground, mixed in warm ghee and given PO |
1 |
| 6 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Trigonella foenum-graecum (seeds) + Capsicum anuum (fruit) + Water |
250 g + 500 g + 500 g + 500 g + 5 litre; Decoction PO |
1 |
| |
Total entries |
|
6 |
| |
Weakness |
|
|
| 1 |
Vernonia anthelmintica (seeds) + Anethum graveolens (seeds) + Black salt + Zingiber officinale (rhizome) + Withania coagulans (leaves) + Common salt + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) + Jaggery + Allium cepa (bulb) + Capsicum annum (fruit) |
125 g + 125 g + 12 g + 50 g + 250 g + 50 g + 250 g + 500 g + 250 g + 250 g + 250 g; MGB/PO – 4 boluses for 4 days |
1 |
| 2 |
Allium cepa (bulb) + Jaggery |
250 g + 250 g; MGB/PO |
1 |
| 3 |
Brassica campestris (seed oil) + Triticum aestivum (flour) |
125 ml + 25 g PO |
1 |
| 4 |
Calotropis procera (buds) + Brassica campestris (seed oil) |
100 g + 100 ml; Decoction PO |
1 |
|
5 |
Common salt + Capsicum annum (fruit) + Picrorhiza kurroa (rhizome) + Citrullus colocynthis (fruit) |
125 g + 125 g + 10 g 250 g; Decoction PO |
1 |
| 6 |
Zea mays (flour) + Brown sugar + Water |
250 g + 250 g + 10 L PO |
1 |
| 7 |
Lepidium sativum (seeds) + Jaggey + Water + Milk |
50 g + 50 g + 100 ml + 2000 ml; Made custard and given PO |
1 |
| 8 |
Vernonia anthelmintica (seeds) + Foeniculum vulgare (seeds) + Jaggery |
50 g + 50 g + 125 g; MGB/PO |
1 |
| |
Total entries |
|
13 |
| |
Wound |
|
|
| 1 |
Brassica campestris (seed oil) |
50-100 ml; Topical application |
25 |
| 3 |
Brassica campestris (seed oil) + Lawsonia inermis (leaves) |
50 ml + 50 g; Applied oil first and then leaves of L. inermis on wound |
5 |
| 4 |
Curcuma longa (rhizome) + Brassica campestris (seed oil) |
250 g + 250 ml; Topical application |
4 |
| 5 |
Lawsonia inermis (leaves) |
Topical application |
4 |
| 6 |
Lawsonia inermis (leaves) + Water |
50 g + 50 ml; Topical application |
4 |
| 7 |
Azadirachta indica (leaves) + Water |
250 g + 500 ml; Washed wounds with hot decoction |
3 |
| 8 |
Brassica campestris (seed oil) + Kerosene oil |
150 ml + 150 ml; Topical application |
3 |
| 9 |
Lawsonia inermis (leaves) + Brassica campestris (seed oil) |
250 g + 25 ml; Topical application |
2 |
| 10 |
Azadirachta indica (leaves) + Common salt + Water |
500 g + 250 g + 2 Litre; Washed wounds with decoction |
2 |
| 11 |
Brassica campestris (seed oil) + Carbon of cell |
Topical application |
2 |
| 12 |
Brassica campestris (seed oil) + Water |
50 ml + 500 ml; Washed wound with decoction and applied oil |
2 |
| 15 |
Dalda ghee + Curcuma longa (rhizome) |
25 g + 10 g; Applied mild hot ghee on wound and sprinkled C. longa powder |
2 |
| 16 |
Hot iron + Brassica campestris (seed oil) |
Topical application |
1 |
| 17 |
Azadirachta indica (leaves) + Brassica campestris (seed oil) |
125 g + 125 ml; Washed the wounds with decoction and poured oil on the wound |
1 |
| 18 |
Azadirachta indica (leaves) + Brassica campestris (seed oil) + Common salt |
500 g + 500 ml + 100 g; Boiled leaves in seed oil and salt and applied on wound for 2-3 days |
1 |
| 19 |
Azadirachta indica (leaves) + Brassica campestris (seed oil) + Alum |
500 g + 500 ml + 100 g; Boiled leaves in oil and alum, washed wounds with extract |
1 |
| 20 |
Azadirachta indica (leaves) + Curcuma longa (rhizome) + Alum + Milk fat |
250 g + leaves + 50 g + 25 g + 50 g; all ingredients were ground to powder, Then applied milk fat on wound then powder |
1 |
| 21 |
Azadirachta indica (leaves) + water + Dettol |
250 g + 2 litre + few drops; Mixed and washed the wound |
1 |
| 22 |
Withania somnifera (leaves) + Brassica campestris (seed oil) |
1 kg + 500 ml; Boiled leaves in oil and tied on wounds for 3 days |
1 |
| 23 |
Zea mays (flour) + Common salt + Water |
250 g + 250 g + 250 ml; Topical application |
1 |
| 24 |
Lens culinaris (seeds) + Brassica campestris (seed oil) |
250 g + 250 ml; Topical application of decoction |
1 |
| 25 |
Brassica campestris (seed oil) + Kerosene oil + Curcuma longa (rhizome) |
50 ml + 50 ml + 100 g; Topical application |
1 |
| 26 |
Brassica campestris (seed oil) + Soap |
125 ml; Washed wound with soap and applied oil |
1 |
| 27 |
Trifolium alexandrinum (whole) |
Put Trifolium alexandrinum in closed utensils for hours and after that tied on wound |
2 |
| 28 |
Capsicum anuum (fruit) |
50 g; Topical application of powder |
1 |
| 29 |
Cicer arietinum (seeds) |
50 g; wraped cloth and tied on wound, kept on pouring water on cloth |
1 |
| 33 |
Citrus limon (fruit) |
Cut into half and rubbed on wound |
1 |
| 31 |
Curcuma longa (rhizome) |
10 g; Topical application |
1 |
| 32 |
Eruca sativa (seeds) + Brassica campestris (seeds) |
Topical application |
1 |
| 33 |
Geranium wallichianum (seeds) + Brassica campestris (seed oil) |
50 g + 250 ml; Topical application |
1 |
| 34 |
Ghee + Curcuma longa (rhizome) |
25 g + 25 g; Mixed, fried and applied topically |
1 |
| 35 |
Lawsonia inermis (leaves) + Alum |
50 g + 50 g; Topical application |
1 |
| 36 |
Lawsonia inermis (leaves) + Alum + Brassica campestris (seed oil) |
125 g + 50 g + 50 ml; Topical application |
1 |
| 37 |
Lawsonia inermis (leaves) + Alum + Water |
250 g + 50 g + 200 ml; Heated the alum, ground and mixed with water and L. inermis; Topical application |
1 |
| 38 |
Leather + Brassica campestris (seed oil) |
Burnt leather to ash, mixed with brassica oil and applied on wound |
1 |
| 39 |
Vernonia anthelmintica (seeds) + Triticum aestivum (flour) |
125 g + 125 g PO |
1 |
| 40 | Ziziphus jujube (leaves) + Brassica campestris (seed oil) | 250 g + 250 ml; Boiled leaves in seed oil and tied on wounds for 2-3 days | 1 |