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. Author manuscript; available in PMC: 2013 Dec 6.
Published in final edited form as: Radiat Environ Biophys. 2010 Oct 12;50(1):10.1007/s00411-010-0334-9. doi: 10.1007/s00411-010-0334-9

Table 5.

Fraction of consumers (%) of milk and milk products among children of different ages.

Dairy product Ethnicity Age, y
<1 1–3 4–6 7–14 15–21
Cow milk Kazakh 46 86 91 78 60
Russian 60 90 81 80 65
Goat milk Kazakh 7 5 6 0 0
Russian 0 0 0 0 0
Sheep milk Kazakh 8 3 4 9 2
Russian 0 0 0 0 0
Mare milk Kazakh 6 5 6 3 9
Russian 0 0 0 0 0
Cow milk with tea Kazakh 0 31 77 75 92
Russian 0 31 33 55 67
Koumiss Kazakh 0 9 24 43 73
Russian 0 0 0 0 0
Sour milk Kazakh 17 69 80 83 70
Russian 14 35 33 26 50
Cottage cheese Kazakh 5 29 46 57 50
Russian 15 70 87 54 63
Sour cream Russiana 6 38 65 68 91
a

Only for village Kanonerka