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. 2013 Nov 20;2013:450132. doi: 10.1155/2013/450132

Table 3.

Characteristics of gelatin-modified PU foams.

Symbol T SB (MPa) Growth time (s) T g (°C) Hard segments content (%)
PU-1/BDO/G10* 1.2 ± 1 1.45 ± 0.45 −31 58
PU-1/BDO/G20 1.5 ± 1 1.51 ± 0.47 −32 54
PU-1/BDO/G30 1.6 ± 1 2.01 ± 0.49 −31 49

PU-1/EHEE/G10 1.44 ± 1 1.43 ± 0.46 −30 48
PU-1/EHEE/G20 2.1 ± 1 2.01 ± 0.48 −31 44
PU-1/EHEE/G30 2.2 ± 1 2.31 ± 0.47 −32 41

*G10: 10% of gelatin addend.