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. 2013 Aug 7;2(4):423–434. doi: 10.1016/j.molmet.2013.07.008

Figure 1.

Figure 1

Altered energy balance in response to palatable diet in male NtsR1KO mice. Mice fed ad libitum standard rodent chow exhibit (A) a small decrease in food intake (FI) along with (B) increased ambulatory activity, but NtsR1KO mice do not differ from wild-type (WT) mice in (C) VO2, (D) body weight (BW) or (E) fat mass. In contrast to the hypophagia of NtsR1KO mice maintained on standard chow, (F) NtsR1KO animals eat more of a palatable diet (PD) that is high in fat and sugar compared to WT mice, suggesting increased preference for palatable, calorie-dense food. PD-fed NtsR1KO mice (G) maintain increased ambulatory activity and (H) unaltered VO2 compared to WT mice. The increased PD consumption in NtsR1KO mice promotes (I) a minor, but significant, increase in body weight and (J) a trend for increased fat mass compared to WT animals. Graphs represent average values±SEM. Chow Fed animals: WT n=17, NtsR1KO=10. PD fed animals: WT=10, NtsR1KO=12. Significance was determined via one way ANOVA or student's t-test. *p<0.05, **p<0.01, ***p<0.001.