Skip to main content
. 2013 Dec 13;3:298. doi: 10.3389/fonc.2013.00298

Table 2.

Diagnostic core biopsy and surgical specimen mean percent levels (±standard error of mean) of Ki-67, caspase-3, and CD34 in benign and malignant cell components in green tea and control group.

Ki-67 Green tea (n = 10) Control (n = 12) P valuec P valued
Benign cells Biopsy 5.95 ± 1.30 3.05 ± 0.74 0.057 0.075
Surgical 2.81 ± 0.81 2.30 ± 0.57 0.61 0.60
Change −3.14 ± 0.91 −0.75 ± 0.58 0.033 0.075
P valuea,b 0.007/0.11 0.22/0.21

Green tea (n = 12) Control (n = 12)

Malignant cells Biopsy 27.47 ± 3.31 18.13 ± 5.39 0.15 0.04
Surgical 23.18 ± 4.31 18.81 ± 6.41 0.58 0.30
Change −4.29 ± 2.42 0.68 ± 6.02 0.45 0.95
P valuea,b 0.10/0.14 0.91/0.18

Cleaved caspase-3 Green tea (n = 8) Control (n = 9) P valuec P valued

Benign cells Biopsy 5.72 ± 1.65 10.86 ± 3.31 0.20 0.47
Surgical 6.79 ± 1.81 9.69 ± 4.82 0.60 0.92
Change 1.07 ± 2.87 −1.17 ± 4.81 0.70 0.53
P valuea,b 0.72/0.51 0.81/1.00

Green tea (n = 11) Control (n = 11)

Malignant cells Biopsy 13.16 ± 3.47 14.22 ± 6.01 0.88 0.45
Surgical 14.57 ± 7.42 13.20 ± 6.42 0.89 0.90
Change 1.41 ± 6.40 −1.02 ± 1.78 0.72 0.89
P valuea,b 0.83/0.63 0.58/0.63

CD34 (#vessels/tissue area) Green tea (n = 7) Control (n = 10) P valuec P valued

Benign cells Biopsy 0.83 ± 0.29 1.85 ± 0.43 0.09 0.12
Surgical 0.32 ± 0.07 1.36 ± 0.42 0.058 0.12
Change −0.51 ± 0.28 −0.49 ± 0.37 0.97 0.70
P valuea,b 0.12/0.13 0.22/0.24

Green tea (n = 9) Controls (n = 12)

Malignant cells Biopsy 0.18 ± 0.08 0.45 ± 0.16 0.18 0.62
Surgical 0.13 ± 0.08 0.48 ± 0.21 0.18 0.39
Change −0.05 ± 0.11 0.03 ± 0.18 0.74 0.83
P valuea,b 0.66/0.11 0.88/0.24

aP value for changes between biopsy core and surgical specimen samples for benign or malignant cells separately for green tea and control groups using paired t-test.

bP value for changes between biopsy core and surgical specimen samples for benign or malignant cells separately for green tea and control groups using signed rank test.

cP value for differences between levels in green tea and control groups using t-test.

dP value for differences between levels in green tea and control groups using ranksum test.