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. Author manuscript; available in PMC: 2014 Nov 1.
Published in final edited form as: J Pediatr Gastroenterol Nutr. 2013 Nov;57(5):627–633. doi: 10.1097/MPG.0b013e3182a1df77

Figure 1. Frequency distribution of fish intake among fish consumers (n = 171).

Figure 1

Fish intake is sum of fried and non-fried fish intake calculated from semi-quantitative food frequency questionnaire responses. An additional 52 (23.3%) subjects reported never consuming fish.