Table 3.
Cases/controls | Unadjusted | Adjusted | |||
---|---|---|---|---|---|
OR | (95% CI) | OR | (95% CI) | ||
GSTM1 | |||||
Null | 201/379 | 1.00 | 1.00 | ||
Non-null | 134/259 | 0.99 | (0.76, 1.30) | 1.04 | (0.78, 1.38) |
GSTT1 | |||||
Null | 173/318 | 1.00 | 1.00 | ||
Non-null | 164/350 | 0.86 | (0.66, 1.12) | 0.84 | (0.63, 1.11) |
GSTM1/GSTT1 | |||||
Both null | 106/169 | 1.00 | 1.00 | ||
One null/One non-null | 159/336 | 0.75 | (0.55, 1.03) | 0.76 | (0.54, 1.06) |
Both non-null | 67/128 | 0.80 | (0.55, 1.18) | 0.83 | (0.55, 1.24) |
p trend | 0.1977 | 0.2793 |
Adjusted models included age, BMI, leisure time physical activity, total energy intake, red meat intake, total meat intake, education, income, occupation, smoking, alcohol consumption and family history of cancer.