Table 4.
Top-10 cost items in the food and beverage budget in the reported and behaviour-adjusted ADD and NND
| ADD-i | ADD-m | NND-i | NND-m |
|---|---|---|---|
| Beef |
Beef |
Root vegetables |
Bread |
| Sugar products |
Sugar products |
Bread |
Pomes |
| Soured milk products |
Soured milk products |
Leaf vegetables |
Salt water fish |
| Bread |
Bread |
Pomes |
Leaf vegetables |
| Lunch meats |
Lunch meats |
Salt water fish |
Root vegetables |
| Tropical fruit |
Tropical fruit |
Herbs |
Herbs |
| Pork |
Pork |
Processed fish |
Processed fish |
| Pomes |
Pomes |
Lemonade etc. |
Lemonade etc. |
| Hard cheese |
Fresh milk products |
Lunch meats |
Fresh milk products |
| Chicken | Chicken | Fresh milk | Berries |
Note: Out of 83 commodity groups.