Table 1.
Total phenolic content of G. bicolor extracts.
| Extract | Concentration of total phenolics (mg of GAEs/g of extract) |
|---|---|
| Methanol | 0.75 ± 0.02b |
| Hexane | 0.91 ± 0.04b |
| Ethyl acetate | 10.87 ± 0.22c |
| Water | 0.28 ± 0.02a |
| BHA* | 24.70 ± 0.07d |
*Positive reference standard; GAEs: gallic acid equivalents; values are expressed as mean ± standard deviation (n = 3); means with different letters (a–d) in the same column were significantly different (P < 0.05, ANOVA).