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. 2013 Dec 17;14(12):24592–24602. doi: 10.3390/ijms141224592

Table 1.

Purification of the κ-carrageenase from Cellulophaga lytica strain N5-2.

Step Volume (mL) Total protein a (mg) Total activity b (units) Specific activity (units/mg) Folds Recovery (%)
Cell-free medium 1000 56.5 1648 29 1 100
40% and 80% (NH4)2SO4 precipitate 80 11 1145 104 4 69.5
SephadexG-200 gel-filtration 5 0.86 580 675 23 35.2
SephadexG-75 gel-filtration 2 0.235 285 1170 40 17.3
a

Protein contents were determined by Bradford method;

b

Carrageenase activity was determined by the reducing power method of 3,5-dinitrosalicylic acid (DNS).