Table 3.
Origin of pigs | Number of pigs sampled | Number of PCR positives | Proportion of PCR positive pigs (%) |
---|---|---|---|
Busoga |
54 |
11 |
20.4 |
Kalungu |
47 |
7 |
14.9 |
Kampala |
38 |
4 |
10.5 |
Lango |
23 |
7 |
30.4 |
Masaka |
230 |
27 |
11.7 |
Nakaseke |
5 |
1 |
20 |
Nakasongola |
9 |
2 |
22.2 |
Sembabule |
10 |
2 |
20 |
Unknown |
21 |
1 |
4.8 |
Total | 540 | 62 | 11.5 |