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. Author manuscript; available in PMC: 2015 Mar 1.
Published in final edited form as: Obesity (Silver Spring). 2013 Dec 20;22(3):786–794. doi: 10.1002/oby.20139

Table 1.

Baseline Characteristics among Normal Weight (NW) and Overweight/Obese Women

Metabolically Benign Normal Weight (n = 382) At-Risk Normal Weight (n = 317) Metabolically Benign Overweight/ Obese (n = 328) At-Risk Overweight/ Obese (n = 866) P

Age, yrs 70.0 (8.0) 71.0 (8.0) §# 68.0 (8.0) 69.0 (9.0) < 0.001
Race-Ethnicity, n (%) < 0.001
 White 355 (93) 272 (86) § 276 (84) 721 (83)
 Others 27 (7) 45 (14) § 52 (16) 145 (17)
Smoking, n (%) 0.185
 Never 201 (53) 151 (48) 178 (55) 470 (55)
 Former 149 (40) 137 (43) 130 (40) 344 (40)
 Current 26 (7) 27 (9) 15 (5) 45 (5)
Education, % ≥ High School Income, n (%) 369 (97) 293 (93) § 315 (96) 788 (92) < 0.001
 < $35,000 137 (39) 147 (49) § 153 (51) 452 (57)
 $35,000–$49,000 66 (19) 69 (23) § 55 (18) 149 (19)
 ≥ $50,000 146 (42) 81 (27) § 95 (31) 199 (25)
Hormone Use, n (%) 0.002
 Never 143 (37) 122 (38) # 140 (43) 423 (49)
 Past 75 (20) 57 (18) # 54 (16) 145 (17)
 Current 164 (43) 138 (44) # 134 (41) 298 (34)
Systolic Blood Pressure, mmHg 121.0 (22.0) 136.0 (25.0) § 124.0 (23.0) 139.0 (22.0) < 0.001
Diastolic Blood Pressure, mmHg 71.0 (13.0) 74.0 (12.0) §# 74.0 (12.0) 77.0 (14.0) < 0.001
Total Cholesterol, mg/dL 221.0 (44.0) 235.0 (51.0) § 230.0 (47.0) 234.0 (51.0) < 0.001
HDL Cholesterol, mg/dL 68.0 (21.0) 55.0 (20.0) §# 62.0 (18.0) 49.0 (17.0) < 0.001
LDL Cholesterol, mg/dL 126.6 (40.8) 138.0 (46.2) § 141.7 (45.3) 143.6 (51.2) < 0.001
Triglycerides, mg/dL 110.0 (49.0) 179.0 (86.0) § 116.0 (46.0) 184.0 (100.0) < 0.001
Glucose, mg/dL 91.0 (8.0) 100.0 (16.0) §# 93.0 (9.0) 103.0 (23.0) < 0.001
C-Reactive Protein, mg/mL 1.5 (2.6) 2.7 (3.9) §# 2.7 (4.2) 4.2 (5.6) < 0.001
Elevated Blood Pressure, % 151 (40) 252 (80) § 136 (42) 733 (85) < 0.001
Low HDL Cholesterol, n (%) 28 (7) 151 (48) §# 19 (6) 515 (60) < 0.001
Elevated Triglycerides, n (%) 53 (14) 227 (72) § 48 (14) 640 (74) < 0.001
Elevated Glucose, n (%) 29 (8) 172 (54) §# 33 (10) 546 (63) < 0.001
Insulin, uU/mL 3.7 (2.3) 5.6 (3.6) §# 5.8 (4.2) 9.6 (7.9) < 0.001
HOMA-IR 0.8 (0.5) 1.3 (1.0) §# 1.2 (0.9) 2.3 (2.3) < 0.001
Diabetes, n (%) 0 44 (14) §# 0 191 (22) < 0.001
Aspirin Use, n (%) 125 (33) 120 (38) 119 (36) 360 (42) 0.023
BMI, kg/m2 22.4 (2.6) 23.2 (2.3) §# 27.7 (4.3) 29.5 (5.9) < 0.001
Waist Circumference, cm 73.5 (8.9) 77.5 (9.0) §# 87.3 (14.4) 92.0 (14.0) < 0.001
Physical Activity, METs per week 15.3 (19.4) 11.4 (16.4) §# 8.8 (16.3) 7.5 (15.0) < 0.001
Developed Stroke during WHI follow up, n (%) 151 (40) 166 (52) § 132 (40) 495 (57) < 0.001

All continuous data presented as median (IQR); all categorical data presented as number (%)

Kruskal-Wallis test used to examine differences between groups for continuous data. Bonferroni test used for post-hoc analysis

Chi-square test used to examine differences between groups for categorical data. Bonferroni test used for post-hoc analysis

P value <0.05 for metabolically benign obese vs. metabolically benign normal weight

P value <0.05 for metabolically benign obese vs. at-risk obese

§

P value <0.05 for at-risk normal weight vs. metabolically benign normal weight

#

P value <0.05 for at-risk normal weight vs. at-risk obese

The Metabolically Benign Phenotype was defined as ≤1 of: elevated blood pressure (≥130/85 mmHg or medication), elevated triglycerides (≥150mg/dL), elevated fasting glucose (≥100 mg/dL or medication), low HDL-C (<50mg/dL for women or medication).

The Metabolically At-Risk Phenotype was defined as ≥ 2 of: elevated blood pressure (≥130/85 mmHg or medication), elevated triglycerides (≥150mg/dL), elevated fasting glucose (≥100 mg/dL or medication), and low HDL-C (<50mg/dL for women or medication), OR If diabetic (self-report of diabetes treatment or fasting blood glucose ≥ 126 mg/dl).