Figure 5.
SEC-NMR measurement of the sea buckthorn extract samples, leaves (a), seed oil (b), and seed coat (c). FFA: free fatty acid, TG: triglycerides, FS: free phytosterols, and CS: conjugated phytosterols.
SEC-NMR measurement of the sea buckthorn extract samples, leaves (a), seed oil (b), and seed coat (c). FFA: free fatty acid, TG: triglycerides, FS: free phytosterols, and CS: conjugated phytosterols.