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. Author manuscript; available in PMC: 2014 Dec 23.
Published in final edited form as: Biochemistry. 2013 Nov 22;52(51):10.1021/bi400765d. doi: 10.1021/bi400765d

Figure 3.

Figure 3

Glycine betaine m-values at the reference temperatures in Table 1 (filled circles) and at 25 °C (open circles) as a function of GC content. Predicted m-values also included for single-strands in a stacked conformation (short dash line) and half-stacked conformation (large dash line).