Table 2.

Profile of the fatty acids from Protaetia brevitarsis larvae

No.	Components	Fatty acid	Retention time (min)	Amount (g/100 g)	Content (% of total fatty acids)
1	Myristic acid	C14:0	25.90	0.10	0.70
2	Myristoleic acid	C14:1	27.73	0.02	0.15
3	Pentadecanoic acid	C15:0	27.93	0.02	0.11
4	Palmitic acid	C16:0	30.01	2.33	15.89
5	Palmitoleic acid	C16:1	31.57	1.53	10.43
6	Heptadecanoic acid	C17:0	31.99	0.01	0.09
7	cis-10-heptadecanoic acid	C17:1	33.45	0.04	0.30
8	Stearic acid	C18:0	34.00	0.27	1.81
9	Oleic acid	C18:1	35.48	9.44	64.24
10	Linoleic acid	C18:2	37.30	0.69	4.69
11	Arachidic acid	C20:0	37.82	0.08	0.54
12	γ-Linolenic acid	C18:3	38.75	0.01	0.05
13	cis-11-Eicosenoic acid	C20:1	39.09	0.07	0.45
14	Linolenic acid	C18:3	39.51	0.03	0.23
15	Heneicosanoic acid	C21:0	39.70	0.01	0.09
16	Tricosanoic acid	C23:0	43.64	0.03	0.23