Skip to main content
. 2014 Jan 15;9(1):e85524. doi: 10.1371/journal.pone.0085524

Figure 3. H2S down-regulates superoxide anion (•O2 ) (A), hydrogen peroxide (H2O2) (B) and malonaldehyde (MDA) (C) in pears.

Figure 3

Pear slices were fumigated with 22S donor NaHS aqueous solution (H2S) or with water as the control groups (CK) for 0−6 d. Data are presented as means ± SD (n = 3). FW: fresh weight.