TABLE 5.
Mediterranean diet score quintile |
DASH2 diet score quintile |
|||||||||||
1 | 2 | 3 | 4 | 5 | P-trend | 1 | 2 | 3 | 4 | 5 | P-trend | |
No. of events | 59 | 37 | 49 | 47 | 45 | 52 | 56 | 57 | 41 | 31 | ||
Model 1 | 1.0 (reference) | 0.50 (0.33, 0.75) | 0.70 (0.49, 0.98) | 0.56 (0.38, 0.83) | 0.49 (0.33, 0.73) | <0.01 | 1.0 (reference) | 0.91 (0.63, 1.33) | 0.79 (0.54, 1.15) | 0.65 (0.43, 0.99) | 0.48 (0.31, 0.75) | <0.01 |
Model 2 | 1.0 (reference) | 0.80 (0.53, 1.20) | 0.62 (0.43, 0.90) | 0.70 (0.48, 1.03) | 0.64 (0.43, 0.94) | 0.18 | 1.0 (reference) | 1.04 (0.71, 1.52) | 1.00 (0.68, 1.46) | 0.88 (0.57, 1.34) | 0.69 (0.43, 1.10) | 0.09 |
Model 3 | 1.0 (reference) | 0.81 (0.54, 1.23) | 0.69 (0.47, 1.00) | 0.76 (0.52, 1.11) | 0.67 (0.46, 0.99) | 0.21 | 1.0 (reference) | 1.09 (0.75, 1.60) | 1.11 (0.75, 1.63) | 0.95 (0.62, 1.45) | 0.86 (0.54, 1.38) | 0.46 |
Model 1 was adjusted for age and energy. Model 2 was adjusted as for model 1 and for race, income, smoking status, and physical activity. Model 3 was adjusted as for model 2 and for the following potential mediators: pulse in 60 s, waist-to-hip ratio, BMI, coronary artery disease, heart failure, diabetes, and hypertension. All quintile cutoffs were based on the baseline.
DASH, Dietary Approaches to Stop Hypertension.