Table 2.
Sample | Method | Raw tag# | mapped to chromosomes | Percent mapped to chromosomes (P) | mapped to 3'UTRs | Percent mapped to 3'UTRs (Q) | Percent difference (P–Q) | mapped to rRNA | Percent mapped to rRNA |
---|---|---|---|---|---|---|---|---|---|
LAa | A | 5903191 | 1426870 | 24.2 | 1241190 | 21.0 | 3.2 | 55811 | 0.9 |
LAb | A | 2240223 | 500853 | 22.4 | 40708 | 1.8 | 20.6 | 441263 | 19.7 |
LAc | A | 4369955 | 2035046 | 46.6 | 1940928 | 44.4 | 2.2 | 40040 | 0.9 |
LB1a | B1 | 3625226 | 1687692 | 46.6 | 1448073 | 39.9 | 6.7 | 100783 | 2.8 |
LB1b | B1 | 2465522 | 524793 | 21.3 | 425417 | 17.3 | 4.0 | 7198 | 0.3 |
LB1c | B1 | 4696988 | 1964073 | 41.8 | 931280 | 19.8 | 22.0 | 618325 | 13.2 |
LB1d | B1 | 1253316 | 408552 | 32.6 | 324224 | 25.9 | 6.7 | 5557 | 0.4 |
LB1e | B1 | 4690393 | 1550875 | 33.1 | 732746 | 15.6 | 17.5 | 450788 | 9.6 |
LB1f | B1 | 4850319 | 1895655 | 39.1 | 811363 | 16.7 | 22.4 | 631594 | 13.0 |
LB2a | B2 | 4087200 | 2166330 | 53.0 | 1876339 | 45.9 | 7.1 | 29626 | 0.7 |
LB2b | B2 | 5403906 | 2939240 | 54.4 | 2588520 | 47.9 | 6.5 | 34489 | 0.6 |
SAa | A | 2732659 | 771700 | 28.2 | 427450 | 15.6 | 12.6 | 213493 | 7.8 |
SBb | A | 7278302 | 3288851 | 45.2 | 2822544 | 38.8 | 6.4 | 100341 | 1.4 |
SB1a | B1 | 712815 | 432544 | 60.7 | 376695 | 52.8 | 7.9 | 3589 | 0.5 |
SB1b | B1 | 2714976 | 1189015 | 43.8 | 995858 | 36.7 | 7.1 | 17144 | 0.6 |
SB2a | B2 | 3843750 | 2456458 | 63.9 | 222117 | 5.8 | 58.1 | 1816784 | 47.3 |
SB2b | B2 | 1868146 | 1101186 | 58.9 | 404871 | 21.7 | 37.2 | 450486 | 24.1 |
SB2c | B2 | 965054 | 666876 | 69.1 | 352258 | 36.5 | 32.6 | 179290 | 18.6 |
imB1a | B1 | 1069393 | 377199 | 35.3 | 281192 | 26.3 | 7.0 | 8646 | 0.8 |
imB1b | B1 | 1814431 | 629821 | 34.7 | 523215 | 28.8 | 5.9 | 12947 | 0.7 |
imB1c | B1 | 2003382 | 632961 | 31.6 | 495661 | 24.7 | 6.9 | 20252 | 1.0 |
Sample key: LA(a,b,c) – leaf PATs, prepared using Method A; LB1(a–f) – leaf PATs, prepared using Method B1; LB2(a,b) – leaf PATs prepared using Method B2; SA(a,b) – wild-type dry seed PATs, prepared using Method A; SB1(a,b) – wild type dry seed PATs, prepared using Method B1; SB2(a,b,c) – tt2-5 dry seed PATs, prepared using Method B2; imB1(a,b,c) – wild type seed imbibed for 48 hrs, prepared using Method B1